Ever since Croissants made their way out of France, this breakfast delicacy has taken the world by storm. Not only breakfast, people love to consume them in afternoon and evening time with beverages. Flaky and crispy on the outside, a freshly prepared croissant has a delicious taste and texture on the inside. Everyone just simply loves to consume this French cuisine.
However, the question that many consumers today have is whether to consume over-fresh croissants or store-bought ones. Due to the immense popularity of this French pastry, numerous stores and shopping malls have begun offering frozen croissants. While they may portray convenience, they lack the same taste, smell, and texture that you would get at a French restaurant. This is why many people prefer to consume croissants at cafes that are fresh out of the oven.
Keep reading ahead to learn whether oven-fresh croissants or store-bought ones are better.
6 Reasons to Choose Oven-Fresh Croissants Over Store-Bought
If you’ve ever consumed a croissant at an authentic French restaurant then you know its original taste and texture. However, clever marketing and social media ads can trick many people into buying frozen croissants from stores. They not only have artificial chemicals in them but also can’t provide the same level of satisfaction and taste. If you truly want to enjoy a croissant in its full glory, then consuming it fresh from the restaurant kitchen is the best choice.
With that being said, let’s delve deeper to explore some reasons to choose oven-fresh croissants over store-bought ones.
1. The Taste and Texture
One of the first reasons to choose oven-fresh croissants over store-bought ones is the taste and texture. When you buy frozen croissants from grocery stores or supermarkets, they have been packed for days, weeks, or months. Although they are frozen, their texture and taste change a lot. This is because of the freeze and thaw cycles they go through. The simple fact is that many companies that supply frozen croissants care about profits and not the taste.
However, if you want to have the finest tasting and best texture croissants, you must consume them oven-fresh. The best to source freshly prepared croissants is to visit a French-themed restaurant in your locality. They have the finest chefs who value quality over price and profits. Such restaurants pour their hearts out to make the best-tasting croissants for customers. You can visit an authentic French restaurant near you to enjoy a Fresh Baked Croissant with your loved ones.
2. Quality Ingredients
One more reason to choose oven-fresh croissants over store-bought ones is quality ingredients. Ingredients of a dish or any consumable define its standard and class. As discussed earlier, companies that offer frozen croissants care about profits. If they put too many quality ingredients in their products, their profits can suffer.
If you truly want to enjoy delicious croissants with high-quality ingredients, you shouldn’t buy them from stores. Instead, you can consume them at a reputable French cafe in your town. The French way of cooking and cuisine is world-renowned. This is because they focus on quality instead of quantity. This is why you must consume oven-fresh croissants instead of frozen ones.
3. Healthier
Another reason to choose oven-fresh croissants over store-bought ones is that freshly baked are healthier. Store-bought croissants often lack nutrients. They mainly contain carbohydrates with no to minimal quality ingredients in them. These croissants are more like bready and chewy with a bad texture. This is why store-bought croissants aren’t healthy.
Oven-fresh croissants are widely considered healthy for consumers. As a matter of fact, many people love to start their day with a croissant, fresh cream, and a cup of espresso. The ingredients are fresh and the croissant is baked fresh with high-quality butter in it. The resultant product is flaky, buttery, and deliciously healthy.
4. No Chemicals or Preservatives
An additional reason to choose oven-fresh croissants over store-bought ones is no chemicals and preservatives. Store-bought croissants often have an expiry date on their packaging. This is to let customers know when they will spoil. However, the long expiry date from the date of manufacture is ensured by preservatives. These preservatives often have adverse effects on human health.
However, oven-fresh croissants have no artificial chemicals or preservatives added to them. This is simply because many restaurants and cafes create a limited batch. That batch often gets sold out leaving none to be stored or preserved. On top of that, Michelin-rated diners keep strict control over food safety. They don’t allow anyone to add any chemicals or preservatives to the food.
5. Variety of Options
A further reason to choose oven-fresh croissants over store-bought ones is the variety of options. Many store-bought croissants come in a single flavor. At most, companies can offer them in 2 or 3 different flavors. However, the flavors in them are very weak and bland.
This is not the case with croissants that are served in renowned French cafes and restaurants. Many of these diners offer a huge variety of croissants for customers. These include chocolate, nuts, pecan nuts, cream-filled, jam, and vanilla ice cream versions. You can try different variants on different days as per your liking, occasion, and taste.
6. Served Hot and Fresh
The last yet most important reason to choose oven-fresh croissants over store-bought ones is they are served hot and fresh. Store-bought croissants are created at a certain date and then frozen and preserved for a longer shelf life. However, the more time it spends on the shelves and in freezers, the more it loses quality and taste.
Croissants offered in renowned restaurants and cafes are always made fresh. Each batch has a very limited shelf life after which they are discarded. This is because Michelin-starred establishments keep a strict check on each item. When you visit such establishments, you can expect to be served this French pastry hot and fresh out of the oven. You can order a Freshly Baked Croissant at a reputable French restaurant and enjoy it with a delicious cup of latte.
Treat Your Loved Ones with Oven-Fresh Croissants
People over time have repeatedly tried to get the authentic French culinary experience from store-bought croissants. However, each time they fail to impress the consumers. They lack the texture, taste, and the originality. If you truly want the best gastronomic experience, you must consume oven-fresh croissants. Visit an authentic French restaurant today to treat your loved ones with oven-fresh delicious croissants.
